Minute Steak Scramble

Directions

1. 1
   Season meat with garlic and ginger.
2. 2
   Heat half of the oil in a skillet, add meat and brown quickly on all sided.
3. 3
   Remove meat and add remaining oil, heat and add peppers and celery.
4. 4
   Cook until slightly tender, about 3 minutes.
5. 5
   Mix cornstarch and cold water and soy sauce.
6. 6
   Add to skillet and cook, stirring until mixture thickens.
7. 7
   Add meat & tomatoes.
8. 8
   Heat.
9. 9
   Serve with rice and pass the soy sauce.