Miracle Cheese Cake

9 ingredients
8 steps

Ingredients

  • 1 pkg. lemon jello
  • 1 c. boiling water
  • 3 Tbsp. lemon juice
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 can chilled Milnot, whipped
  • 1 lb. graham crackers (24 crackers)
  • 1 stick butter

Directions

  1. 1
    Dissolve jello in boiling water.
  2. 2
    Add lemon juice and cool. Cream together cheese, sugar and vanilla.
  3. 3
    Add cooled jello and mix well.
  4. 4
    Fold whipped Milnot in gelatin mix.
  5. 5
    Crush graham crackers; add to melted butter.
  6. 6
    Press crackers mix in bottom of 9 x 13-inch pan.
  7. 7
    Add filling and sprinkle with part of crumb mix. Cut in squares.
  8. 8
    Makes 12 servings.

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