Miracle Cheese Cake
9 ingredients
8 steps
Ingredients
- 1 pkg. lemon jello
- 1 c. boiling water
- 3 Tbsp. lemon juice
- 1 (8 oz.) pkg. cream cheese
- 1 c. sugar
- 1 tsp. vanilla
- 1 can chilled Milnot, whipped
- 1 lb. graham crackers (24 crackers)
- 1 stick butter
Directions
-
1Dissolve jello in boiling water.
-
2Add lemon juice and cool. Cream together cheese, sugar and vanilla.
-
3Add cooled jello and mix well.
-
4Fold whipped Milnot in gelatin mix.
-
5Crush graham crackers; add to melted butter.
-
6Press crackers mix in bottom of 9 x 13-inch pan.
-
7Add filling and sprinkle with part of crumb mix. Cut in squares.
-
8Makes 12 servings.
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