Mississippi Cornbread

6 ingredients
4 steps

Ingredients

  • 1 c. self-rising cornmeal
  • 1 c. sour cream
  • 2 eggs
  • 1/2 c. oil
  • 1/2 c. cream-style corn
  • 1 medium onion, chopped

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Pour in a 7 x 12-inch pan.
  3. 3
    Bake at 350° for 45 minutes.
  4. 4
    Serves 8 to 10.

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