Missouri Biscuits

6 ingredients
9 steps

Ingredients

  • 2 c. all-purpose flour
  • 1 Tbsp. baking powder
  • 1 tsp. salt
  • 1/3 c. oil
  • 2/3 c. milk
  • 1 to 2 Tbsp. butter, melted

Directions

  1. 1
    Preheat the oven to 450 degrees.
  2. 2
    In a large mixing bowl, sift together the flour, baking powder and salt.
  3. 3
    Add the oil and milk.
  4. 4
    Beat until mixture clings together.
  5. 5
    Pinch off portions and roll in balls about 1 1/2 inches in diameter.
  6. 6
    Flatten slightly. Melt the butter in a 7 inch skillet.
  7. 7
    Place each biscuit in the butter and then turn it over so that each side is buttered.
  8. 8
    Bake for about 8 to 10 minutes or until golden brown.
  9. 9
    Serve hot. Yield: about 8 biscuits.

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