Mixed-Up Lasagne

Name: Mixed-Up Lasagne
Ingredients: 12 oz cooked pasta - penne, ziti, or fusilli; 1 jar prepared tomato sauce; 1 cup ricotta cheese; 1 cup shredded mozzerella cheese; 1/2 cup grated parmasan or romano cheese; 1 egg; 1 lb frozen spinach, defrosted and drained; oregano, basil, salt and pepper to taste

8 ingredients

1 steps

Ingredients

12 oz cooked pasta - penne, ziti, or fusilli
1 jar prepared tomato sauce
1 cup ricotta cheese
1 cup shredded mozzerella cheese
1/2 cup grated parmasan or romano cheese
1 egg
1 lb frozen spinach, defrosted and drained
oregano, basil, salt and pepper to taste

Directions

1

["Preheat oven to 350", "", "Mix together ricotta, mozzerella, parmasan, and egg, herbs, salt and pepper. Add spinach and cooked pasta, mixing until just incorporated.", "", "In a square 9-10\" baking pan