Mixed Vegetable Salad

4 ingredients
4 steps

Ingredients

  • 2 (1 1/4 lb.) pkg. frozen vegetables
  • 1 c. diced celery
  • 1 medium onion, diced
  • 1 medium green pepper, diced

Directions

  1. 1
    Cook vegetables until tender.
  2. 2
    Drain well.
  3. 3
    Mix all ingredients together.
  4. 4
    Pour following dressing over vegetables and stir well.

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