Mmmm...Pumpkin Mousse

6 ingredients
1 steps

Ingredients

  • 1 box (3.4 oz.) vanilla instant pudding & pie filling
  • 1/4 tsp. pumpkin pie spice or ground cinnamon
  • 2/3 cup (5 fl. oz. can) Nestle Carnation Evaporated Milk
  • 1 cup Libby's 100% Pure Pumpkin
  • 2 T. sugar
  • 1&1/2 cups thawed frozen whipped topping

Directions

  1. 1
    Combine pudding mix and pie spice in medium bowl. With whisk, add evaporated milk; mix until well blended. Add pumpkin; mix well. Gently fold whipped topping into pudding mixture. Spoon into serving dishes. Top with additional whipped topping and pie spice, if desired. Serve immediately or cover and refrigerate. Makes 6 servings.

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