Mocha Cookies

11 ingredients
7 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. margarine or butter, softened
  • 1 1/2 tsp. vanilla
  • 1 egg
  • 1 1/2 c. all-purpose flour
  • 1/4 c. cocoa
  • 2 Tbsp. instant coffee crystals
  • 1/4 tsp. baking powder
  • 1/4 tsp. baking soda
  • 1/4 tsp. salt
  • caramel icing

Directions

  1. 1
    Beat sugar, margarine, vanilla and egg in a medium bowl until light and fluffy.
  2. 2
    Stir in remaining ingredients except caramel icing.
  3. 3
    Cover and refrigerate 1 hour, until chilled.
  4. 4
    Heat oven to 375°.
  5. 5
    Roll dough 1/8-inch thick on lightly floured surface.
  6. 6
    Cut into cookies.
  7. 7
    Bake on greased cookie sheet until brown.

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