Mocha / Jamocha Shake
5 ingredients
4 steps
Ingredients
- 1 cup cold coffee
- 1 cup low-fat milk
- 3 tablespoons granulated sugar
- 3 cups vanilla ice cream
- 3 tablespoons chocolate syrup
Directions
-
1Combine the coffee, milk, and sugar in a blender and mix on medium speed for 15 seconds to dissolve the sugar.
-
2Add ice cream, and chocolate syrup then blend on high speed until smooth and creamy.
-
3Stop blender and stir mixture with a spoon if necessary to help blend ingredients.
-
4Pour drink into two 16 ounce glasses.
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