Mocha Punch

7 ingredients
6 steps

Ingredients

  • 12 cup instant coffee, not the crystals
  • 2 cups sugar
  • 3 quarts hot water
  • 2 quarts milk
  • 1 teaspoon vanilla
  • 1 (5 1/2 ounce) can Hershey's syrup
  • 12 gallon vanilla ice cream

Directions

  1. 1
    Combine coffee and sugar with hot water.
  2. 2
    Stir until dissolved.
  3. 3
    Let cool.
  4. 4
    Add milk,vanilla and syrup.
  5. 5
    Chill overnight.
  6. 6
    Just before serving, add ice cream and stir.

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