Mock Burrito

7 ingredients
7 steps

Ingredients

  • 1 pkg. fat-free fajita shells
  • 2 lb. ground round
  • 1 pkg. El Paso taco seasoning
  • 1 can El Paso green chilies
  • 1 pkg. fat-free pizza cheese
  • 1 can El Paso fat-free refried beans
  • Breakstone fat-free sour cream

Directions

  1. 1
    Brown ground round and season with taco seasoning.
  2. 2
    Lay fajita shell on counter.
  3. 3
    Smooth on beans; top with little chilies. Smooth on beef; top with cheese.
  4. 4
    Roll up and place on baking sheet with ends down.
  5. 5
    Bake approximately 15 minutes at 325° or until edges turn brown.
  6. 6
    Serve with Mexican rice (omit butter) and chopped lettuce and tomatoes.
  7. 7
    Garnish with fat-free sour cream.

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