Mock Moussaka Pie

13 ingredients
5 steps

Ingredients

  • 1 Eggplant
  • 3 Tomatoes
  • 1 Vidalia Onion
  • 1 package Queso Fresco
  • 1 pound Hamburger
  • 1 Red bell pepper
  • 1/4 cup Olive Oil
  • 1 tablespoon Greek Seasoning
  • 1 cup Sour Cream
  • 6 Eggs
  • 1 jar Alfredo sauce with sundried tomatoes
  • 1 cup Parmesan Cheese
  • 1 tablespoon Garlic, minced

Directions

  1. 1
    Peel and slice eggplant into thin rounds. Saute in olive oil. Sprinkle with Greek Seasoning. Oil 2 medium casseroles with olive oil and spread eggplant on bottom as first layer. Sprinkle with minced garlic.
  2. 2
    Slice onion and pepper thinly and saute in olive oil. Spread in an even layer on eggplant.
  3. 3
    Cook hamburger, crumbling it as it cooks. Sprinkle with Greek seasoning. Spread in an even layer on onion and pepper.
  4. 4
    Slice cheese very thinly. Spread in an even layer on hamburger.
  5. 5
    Slice Tomatoes and layer evenly on cheese. Beat eggs in a bowl until frothy. Mix in sour cream, alfredo sauce, and parmesan cheese. Pour over vegetables and spread until even. This mixture is fairly thick. Bake at 350 degrees until firm, 45 minutes to an hour. Do not overbake. Sauce should be very delicate but firm.

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