Mock Pate

6 ingredients
7 steps

Ingredients

  • 1 (8 oz.) pkg. Philadelphia Brand cream cheese
  • 1 (8 oz.) pkg. liver sausage (braunschweiger)
  • 1 tsp. chopped onion
  • 1 tsp. lemon juice
  • 1 tsp. Worcestershire sauce
  • dash of salt and pepper

Directions

  1. 1
    Combine softened cream cheese and liver sausage, mixing until well
  2. 2
    blended.
  3. 3
    Add
  4. 4
    remaining
  5. 5
    ingredients;
  6. 6
    mix
  7. 7
    well. Chill. Serve with party rye or assorted crackers.

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