Mock Sour Cream Dressing

3 ingredients
4 steps

Ingredients

  • 1 c. low-fat cottage cheese
  • 4 Tbsp. skim milk
  • 1 Tbsp. lemon juice

Directions

  1. 1
    Combine all ingredients in container of an electric blender. Cover and process until smooth and creamy.
  2. 2
    Transfer mixture to a serving container.
  3. 3
    Cover and refrigerate until thoroughly chilled.
  4. 4
    This will keep up to two weeks.

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