Moist Brownies

9 ingredients
6 steps

Ingredients

  • 2 1/2 c. flour
  • 2 c. sugar
  • 1/2 c. sour cream
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 2 eggs
  • 2 sticks margarine
  • 5 Tbsp. cocoa powder
  • 1 c. water

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In a large bowl, stir together flour, sugar, sour cream, salt, baking soda and eggs.
  3. 3
    Bring margarine, cocoa and water to a boil in a saucepan.
  4. 4
    Stir this into flour mixture until smooth.
  5. 5
    Pour into a greased and floured 11 x 20 inch jelly roll pan.
  6. 6
    Bake for 20 to 22 minutes.

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