Moist Chocolate Cake

4 ingredients
8 steps

Ingredients

  • 1 pkg. chocolate cake mix with pudding in mix
  • 1 c. Hellmann's real mayonnaise
  • 1 c. water
  • 3 eggs

Directions

  1. 1
    Grease and flour 2 (9-inch) layer cake pans.
  2. 2
    Mix all the ingredients; blend until moistened.
  3. 3
    Beat as cake mix package directs.
  4. 4
    Pour into prepared pans.
  5. 5
    Bake at 350° for 30 to 35 minutes or until cake pulls away from sides of pan.
  6. 6
    Cool in pan 10 minutes.
  7. 7
    Remove; cool on wire rack.
  8. 8
    Fill and frost as directed.

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