Moist Wild Rice Bread
9 ingredients
2 steps
Ingredients
- 1 cup water (70° to 80°)
- 4-1/2 teaspoons canola oil
- 4-1/2 teaspoons molasses
- 1-1/2 teaspoons salt
- 2-3/4 cups bread flour
- 1 teaspoon dried rosemary, crushed
- 1-3/4 teaspoons active dry yeast
- 3/4 cup
- or cooked wild rice
Directions
-
1In bread machine pan, place the first seven ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
-
2Just before the final kneading (your machine may audibly signal this), add the rice.
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