Molasses Apple Pie

15 ingredients
4 steps

Ingredients

  • 2 3/8 cups flour
  • 7/8 cup butter cold, cut into very small cubes
  • 5 5/8 tablespoons water
  • 1 teaspoon vanilla paste
  • 1/2 teaspoon almond extract
  • 1/2 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 3 cups apples sliced, peeled and cored, I used envy
  • 1/4 cup white sugar
  • 1/4 molasses
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon grated nutmeg
  • 1 tablespoon lemon juice
  • 1 tablespoon cornstarch
  • 1 tablespoon butter cut into small pieces

Directions

  1. 1
    Mix flour, salt and cinnamon in a medium bowl.
  2. 2
    Add butter and with a fork (or fingers) break the butter up until you have a coarse meal of the mixture
  3. 3
    Next add the water, vanilla and almond. Mix everything together until you can form a ball when squeezing the dough together.
  4. 4
    Split the dough into two equal pieces, wrap in plastic and refrigerate for at least 30 minutes.

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