Molasses Bbq Beans
16 ingredients
5 steps
Ingredients
- 2 pounds navy or small white beans, soaked overnight
- 2 cups chopped white onions
- 2 cups chopped red onions
- 1/4 cup minced garlic
- 1/2 cup red wine vinegar
- 1 1/2 tablespoons Dijon mustard
- 1 1/4 tablespoons soy sauce
- 2 cups dark brown sugar
- 1/4 cup Worcestershire sauce
- 1/4 cup ketchup
- 3 tablespoons dark chili powder
- 2 chopped canned chipotle chilies
- 1 pound canned plum tomatoes
- 1/2 cup molasses
- Honey
- Salt and pepper
Directions
-
1Cook white beans according to directions on package until slightly tender.
-
2In a saucepan combine the remaining ingredients and simmer for 45 minutes.
-
3It is important to cook the beans and make the sauce at the same time so that the hot beans will absorb the hot sauce.
-
4Season to taste with honey, salt and pepper.
-
5The beans should cook an additional 30 minutes in the sauce so that they are tender and have fully absorbed the flavor.
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