Molasses Glazed Ham Steak

5 ingredients
3 steps

Ingredients

  • 3 tablespoons molasses
  • 2 tablespoons packed brown sugar
  • 1 tablespoon Dijon mustard
  • 2 teaspoons cider vinegar
  • 1 lb ham steak

Directions

  1. 1
    Spray a nonstick ridged grill pan with cooking spray and set over medium high heat.
  2. 2
    Combine molasses, brown sugar, mustard and vinegar.
  3. 3
    Put the ham in the grill pan and cook, brushing frequently with glaze until lightly browned, 4 minutes each side.

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