Molettes (Mexican Snack)

Name: Molettes (Mexican Snack)
Ingredients: 4 crusty finger rolls; 1/4 cup butter, softened; 1 1/2 cups refried beans; 1 1/4 cups grated medium cheddar; green salad leaves, to garnish; 1/2 cup classic salsa, to serve

6 ingredients

8 steps

Ingredients

4 crusty finger rolls
1/4 cup butter, softened
1 1/2 cups refried beans
1 1/4 cups grated medium cheddar
green salad leaves, to garnish
1/2 cup classic salsa, to serve

Directions

1

Cut the rolls in half, then take a sliver of the base so that they lie flat.
2

Remove a little of the crumb.
3

Spread them lightly with enough butter to crisp.
4

Arrange them on a baking sheet and grill for about 5 minutes, or until they are crisp and golden.
5

Meanwhile, heat the refried beans over a low heat in a small saucepan.
6

Scoop the beans into the rolls, then sprinkle the grated cheese on top.
7

Pop back under the grill until the cheese melts.
8

Serve with the tomato salsa and garnish with salad leaves.