Mom'S Pound Cake

Name: Mom'S Pound Cake
Ingredients: 2 sticks margarine; 1/2 c. shortening; 3 c. sugar; 6 large eggs; 3 c. all-purpose flour; 1/4 tsp. salt; 1/4 tsp. baking soda; 1/2 tsp. baking powder; 1 c. sour cream; 1/4 c. buttermilk; 1 tsp. vanilla; 1 tsp. lemon extract

12 ingredients

5 steps

Ingredients

2 sticks margarine
1/2 c. shortening
3 c. sugar
6 large eggs
3 c. all-purpose flour
1/4 tsp. salt
1/4 tsp. baking soda
1/2 tsp. baking powder
1 c. sour cream
1/4 c. buttermilk
1 tsp. vanilla
1 tsp. lemon extract

Directions

1

Cream butter, shortening and sugar with eggs, adding one at a time.
2

Combine dry ingredients of flour, salt, baking soda and powder; sift 3 times.
3

Add sour cream and buttermilk with vanilla and lemon extract, alternately with dry ingredients to egg batter. Beat well.
4

Pour into greased and floured tube pan.
5

Bake in 350° oven 1 hour or done.