Momma'S Corn Pudding

6 ingredients
2 steps

Ingredients

  • 1 can white corn, drained
  • 2 to 3 eggs
  • 1 c. milk
  • sugar to taste (approximately 1/3 c.)
  • dash of salt
  • approximately 1/4 c. flour

Directions

  1. 1
    Mix all ingredients; pour into buttered casserole dish.
  2. 2
    Top with several pats of butter and sprinkle with nutmeg and cinnamon. Bake at 350° for approximately 30 minutes or until knife inserted in center comes out clean.

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