Momma's Southern Fried Corn

Directions

1. 1
   put corn in bowl and allow to thaw.
2. 2
   do not drain... add sugar, flour, 1/2 butter and salt and pepper.
3. 3
   mix corn mixture well.
4. 4
   put bacon drippings in skillet when hot add corn mixture to skillet.
5. 5
   add 1/2 cup water... keep 1/2 cup of water on stand by.
6. 6
   extra water may be needed if con becomes dry.
7. 7
   add the other 1/2 of the butter..
8. 8
   cover and put on low and let cook about 40-45 minutes.
9. 9
   it should have almost all the water absorbed off of the corn.