Moms Cracker Spread

4 ingredients
5 steps

Ingredients

  • 8 ounces, weight Cream Cheese, Softened
  • 2 teaspoons Powdered Sage
  • 2 teaspoons Garlic Powder
  • 1/4 teaspoons White Pepper (optional)

Directions

  1. 1
    Put softened cream cheese in a bowl.
  2. 2
    Add sage, garlic powder and white pepper.
  3. 3
    Mash with a fork, then when its soft enough, combine with a spoon.
  4. 4
    It can be eaten now, but its best when refrigerated for at least an hour.
  5. 5
    Spread on Hi-Ho crackers or pita chips.

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