Mongolian Sauce
6 ingredients
3 steps
Ingredients
- 1/3 cup soy sauce (or Ponzu)
- 1 teaspoon chili oil
- 2 tablespoons brown sugar
- 1 tablespoon garlic, minced
- 1 teaspoon minced ginger
- 1 pinch red pepper flakes
Directions
-
1Mix well.
-
2Be sure brown sugar is dissolved.
-
3Add to pot or skillet with stir fry.
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