Monkey Bars

Name: Monkey Bars
Ingredients: 1 cup butter, softened; 12 cup brown sugar, packed; 12 cup sugar; 2 eggs; 1 tablespoon water; 1 teaspoon vanilla; 1 14 cups all-purpose flour; 12 teaspoon baking soda; 2 cups semi sweet chocolate chips; 2 cups wheat grain cereal, coarsely crushed (think Wheaties); 1 cup peanuts, finely chopped; 1 cup raisins; 12 cup wheat grain cereal, coarsely crushed (Wheaties again)

13 ingredients

8 steps

Ingredients

1 cup butter, softened
12 cup brown sugar, packed
12 cup sugar
2 eggs
1 tablespoon water
1 teaspoon vanilla
1 14 cups all-purpose flour
12 teaspoon baking soda
2 cups semi sweet chocolate chips
2 cups wheat grain cereal, coarsely crushed (think Wheaties)
1 cup peanuts, finely chopped
1 cup raisins
12 cup wheat grain cereal, coarsely crushed (Wheaties again)

Directions

1

Preheat oven to 350F and great a 13x9 inch baking pan.
2

In a large mixer bowl, beat butter, brown sugar and granulated sugar until creamy.
3

Beat in eggs, water, and vanilla.
4

Mix the flour and baking soda together using a whisk and gradually add to the wet ingredients.
5

Stir in chocolate chips, 2 cups of the cereal, peanuts and raisins.
6

Spread in the prepared pan and sprinkle the remaining 1/2 cup of cereal over the top.
7

Bake 30 minutes until golden brown.
8

Cool completely and cut into bars or 2x2 gives you about 40 bars or 2x1 gives you about 60 bars.