Monkey Bread

5 ingredients
6 steps

Ingredients

  • 3 cans biscuits
  • 1 3/4 c. margarine
  • 1/4 c. Eagle Brand milk
  • 3 tsp. cinnamon
  • 1/4 c. brown sugar, packed

Directions

  1. 1
    Cut biscuits into fourths.
  2. 2
    Combine 1 1/2 teaspoons cinnamon and 3/4 cup sugar in bag.
  3. 3
    Add biscuits and shake to coat.
  4. 4
    Place biscuits in greased Bundt pan.
  5. 5
    In saucepan, mix margarine, brown sugar, Eagle Brand milk, 1 cup sugar and 1 1/2 teaspoons cinnamon. Bring to a boil and pour over biscuits.
  6. 6
    Bake at 350° for 30 minutes.

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