Monkey Bread
4 ingredients
5 steps
Ingredients
- 3 cans refrigerator biscuits
- 1 tsp. cinnamon
- 1 c. sugar
- 1/2 c. margarine
Directions
-
1Cut biscuits in half.
-
2Place in well-greased Bundt pan.
-
3Mix sugar and cinnamon together and sprinkle over biscuits.
-
4Drizzle margarine over biscuits.
-
5Bake at 350° for 30 minutes.
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