Monkey Bread

6 ingredients
9 steps

Ingredients

  • 4 (8 ounce) cans biscuit dough
  • 23 cup sugar
  • 12 teaspoon cinnamon
  • 34 cup butter
  • 1 teaspoon cinnamon
  • 1 cup sugar

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Cut bisuits into quarters and drop in plastic bag containing 2/3 Cup sugar and 1/2 teaspoon cinnamon.
  3. 3
    Shake until cinnamon and sugar is taken up by bisuits.
  4. 4
    Dump bisuits in bundt or angel food pan.
  5. 5
    Boil together for 2-3 minutes 3/4 cup butter, 1 teaspoons cinnamon, and 1 Cup sugar.
  6. 6
    Pour evenly over biscuits.
  7. 7
    Bake 30 minutes.
  8. 8
    Cool ten minutes and turn out on plate.
  9. 9
    These are best served warm, but great for nibbling on later in the day - if there's any left!

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