Monkey Bread
6 ingredients
10 steps
Ingredients
- 3 cans biscuits
- 1 c. sugar
- 1 Tbsp. cinnamon
- 1 stick margarine
- 1 c. brown sugar
- nuts
Directions
-
1Cut each biscuit into 4 pieces.
-
2Roll in sugar and cinnamon mix.
-
3Drop into a Bundt pan.
-
4In a small saucepan, melt brown sugar and butter.
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5Pour over biscuits in the Bundt pan.
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6Sprinkle nuts over biscuits.
-
7Put pan in cold oven.
-
8Turn on to 350° and bake 25 to 35 minutes.
-
9Turn out of pan to serve.
-
10Good for breakfast.
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