Monkey Bread

Directions

1. 1
   Melt butter or margarine in an 8-inch (or 9-inch) round or square pan or iron skillet in oven while it heats to 400°.
2. 2
   When butter is melted, remove pan from oven.
3. 3
   Add brown sugar; spread over pan bottom.
4. 4
   Cut biscuits in quarters.
5. 5
   Drop biscuit quarters in melted butter; roll around so biscuit is covered with butter. Layer biscuit pieces over butter and brown sugar mixture.
6. 6
   Bake at 400° for about 10 minutes, or until biscuits are brown on top. Turn pan or skillet upside down over plate to serve.