Monkey Bread

4 ingredients
7 steps

Ingredients

  • 4 (7.5 oz.) cans country biscuits
  • 1 stick butter or margarine
  • 1/2 c. sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    Mix together the sugar and cinnamon.
  2. 2
    Rub Bundt pan with butter or margarine.
  3. 3
    Cut each individual biscuit in half.
  4. 4
    Roll in sugar and cinnamon mixture and line Bundt pan with sugared biscuits. Melt the stick of butter or margarine.
  5. 5
    Add remainder of sugar mixture to the melted butter.
  6. 6
    Drizzle over biscuits and bake at 350° for 30 minutes.
  7. 7
    Recipe can be easily halved.

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