Monkey Bread
8 ingredients
5 steps
Ingredients
- 1 c. sugar
- 1 tsp. cinnamon
- 1/2 tsp. nutmeg
- 3 cans refrigerator biscuits
- 1 stick butter
- 1/2 c. brown sugar
- 1/2 c. nuts
- 2 Tbsp. honey
Directions
-
1In plastic bag or bowl, combine sugar, cinnamon and nutmeg. Cut biscuits into fourths and shake in sugar mixture.
-
2Place in ungreased Bundt pan.
-
3Melt 1 stick of butter with brown sugar, nuts and honey.
-
4Pour over biscuits.
-
5Bake at 400° for 20 minutes.
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