Monkey Bread

6 ingredients
5 steps

Ingredients

  • 2 (10 count) cans Happy Jack biscuits
  • 1/2 c. granulated sugar
  • 1/2 c. brown sugar
  • 2 Tbsp. cinnamon
  • 1 c. chopped pecans
  • 1 stick margarine, melted

Directions

  1. 1
    Mix together sugars, cinnamon and pecans; set aside.
  2. 2
    Cut each biscuit into 4 pieces and roll in dry mixture, coating well. Layer coated biscuit pieces in tube pan.
  3. 3
    Pour melted margarine over top of biscuits.
  4. 4
    Bake at 350° for 30 minutes.
  5. 5
    Real good served warm with coffee.

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