Monkey Bread

Directions

1. 1
   Butter a tube pan.
2. 2
   Cut each biscuit in half and roll into a ball.
3. 3
   Place 1/2 of them in pan.
4. 4
   Bring rest of ingredients (except nuts) to a boil.
5. 5
   Add nuts.
6. 6
   Pour 1/2 of mixture over biscuits that are in the tube pan.
7. 7
   Put remaining biscuits on top of first layer.
8. 8
   Top with remaining mixture.
9. 9
   Bake at 375° for 20 to 25 minutes.