Monkey Bread

Directions

1. 1
   Cut each biscuit into 4 pieces and roll each piece.
2. 2
   Combine sugar and cinnamon in large Baggie.
3. 3
   Shake biscuit pieces in sugar-cinnamon mixture.
4. 4
   Drop pieces into greased Bundt pan. Sprinkle remaining sugar and cinnamon over the top of the pieces in the Bundt pan.