Monkey Bread

7 ingredients
3 steps

Ingredients

  • 4 cans biscuits, cut in quarters
  • 3/4 c. sugar
  • 1 1/2 tsp. cinnamon
  • 1/4 c. evaporated milk
  • 3/4 c. margarine
  • 1 c. white sugar
  • 1/4 c. brown sugar

Directions

  1. 1
    Mix the 3/4 cup sugar and cinnamon. Roll the biscuit pieces in the sugar and drop into a greased Bundt pan.
  2. 2
    Mix remaining sugars, milk and margarine. Bring to a boil and pour over the biscuits.
  3. 3
    Bake at 350° for 45 minutes.

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