Monkey Bread

Directions

1. 1
   Heat oven to 350°.
2. 2
   Cut biscuits in quarters.
3. 3
   Melt margarine. Combine sugar and cinnamon in a bowl.
4. 4
   Dip biscuit pieces, one by one, in margarine, then put it into the cinnamon-sugar mixture, then into a tube pan.
5. 5
   Continue until all the biscuit pieces are in the tube pan.
6. 6
   Pour any remaining margarine and cinnamon-sugar over biscuits.
7. 7
   Cook 35 to 40 minutes.
8. 8
   Immediately flip.
9. 9
   Cool.
10. 10
    Pick off pieces and enjoy.