Monkey Bread

7 ingredients
10 steps

Ingredients

  • 4 cans biscuits
  • 1/2 c. sugar
  • 1 tsp. cinnamon
  • 1 c. sugar
  • 2 Tbsp. cinnamon
  • 2 tsp. water
  • 1 stick margarine

Directions

  1. 1
    Cut biscuits.
  2. 2
    Roll into balls and roll in sugar and cinnamon mixture.
  3. 3
    Place in Bundt pan.
  4. 4
    Make a syrup of sugar, cinnamon, water and margarine.
  5. 5
    Bring to boil and stir.
  6. 6
    Remove from heat and pour over balls in Bundt pan.
  7. 7
    Bake at 350° for 30 to 35 minutes.
  8. 8
    Remove from oven.
  9. 9
    Turn upside down on plate or cookie sheet.
  10. 10
    Pull apart to serve.

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