Monkey Bread

5 ingredients
5 steps

Ingredients

  • 3 cans biscuits, cut into 4ths
  • 1 c. sugar
  • 1 1/2 tsp. cinnamon
  • 1 stick butter or margarine, melted
  • 1 c. brown sugar

Directions

  1. 1
    Cut biscuits into fourths.
  2. 2
    Roll biscuits in mixture of sugar and cinnamon. Drop in a greased Bundt pan or angel food cake pan. Melt butter or margarine, mix with brown sugar and pour over the biscuits.
  3. 3
    Be sure to place the pan on a cookie sheet because it will leak.
  4. 4
    Bake at 400° for 20 to 25 minutes.
  5. 5
    Enjoy!

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