Monkey Bread

7 ingredients
5 steps

Ingredients

  • 1/2 c. brown sugar
  • 3/4 c. white sugar
  • 1/2 c. evaporated milk
  • 2 sticks butter
  • 1 1/2 tsp. cinnamon
  • 1/2 to 3/4 c. nuts
  • 4 cans biscuits

Directions

  1. 1
    Melt butter and add other ingredients, except biscuits.
  2. 2
    Bring to boil.
  3. 3
    Quarter each biscuit and mix with syrup and nuts.
  4. 4
    Pour into a greased Bundt pan.
  5. 5
    Bake at 325° for 35 minutes.

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