Monkey Bread

5 ingredients
6 steps

Ingredients

  • 2 loaves frozen bread dough, thawed in fridge overnight
  • 2 sticks margarine, melted in microwave or on stove
  • 1 c. sugar
  • 3 Tbsp. cinnamon
  • 1/2 c. ground pecans

Directions

  1. 1
    Mix together the sugar, cinnamon and pecans in a bowl.
  2. 2
    Pull the bread dough apart into small pieces.
  3. 3
    Dip in melted margarine and roll in other mixture.
  4. 4
    Put the pieces into a round cake pan. Drizzle any remaining margarine on top.
  5. 5
    Cover with a towel and let rise 1/2 hour.
  6. 6
    Bake at 350° for 30 to 40 minutes or until it springs back.

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