Monkey Bread

7 ingredients
9 steps

Ingredients

  • 1/2 c. sugar
  • 1 tsp. salt
  • 1 egg
  • 2 sticks butter
  • 1 c. warm water
  • 2 pkg. dried yeast
  • 3 1/2 c. all-purpose flour

Directions

  1. 1
    Mix sugar, salt and egg; set aside.
  2. 2
    Mix water and yeast.
  3. 3
    Add to sugar mixture.
  4. 4
    Add flour.
  5. 5
    Melt butter in bowl.
  6. 6
    Pull off pieces of dough, about the size of a biscuit, and dip in butter. Place in Bundt pan.
  7. 7
    Pour remaining butter over bread.
  8. 8
    Let rise 1 1/2 hours in a warm place.
  9. 9
    Bake 20 minutes at 350°.

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