Monkey Bread

Directions

1. 1
   Cut each biscuit into four pieces.
2. 2
   Place sugar and cinnamon in plastic bag.
3. 3
   Add biscuit pieces a few at a time and shake to coat. Place pieces in a greased tube pan until all are used.
4. 4
   Sprinkle each layer with pecans or whatever desired.
5. 5
   Bring brown sugar and margarine to a boil.
6. 6
   Pour over top of biscuits.
7. 7
   Bake at 350° for 45 minutes.
8. 8
   Allow to cool 15 minutes before removing from pan. Turn top side up to serve.
9. 9
   Pieces can just be picked apart.