Monkey Bread

5 ingredients
3 steps

Ingredients

  • 3 cans biscuits (10 to a can)
  • 1 c. sugar
  • 1 Tbsp. cinnamon
  • 1 stick butter (margarine)
  • 1 c. light brown sugar

Directions

  1. 1
    Cut each biscuit in quarters and roll into a ball.
  2. 2
    Combine sugar and cinnamon.
  3. 3
    Roll each ball in sugar and cinnamon mixture. Toss into a greased (Pam) Bundt pan.

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