Monkey Bread(Microwave Recipe)

5 ingredients
4 steps

Ingredients

  • 1/3 c. brown sugar (dark)
  • 3 Tbsp. butter or margarine
  • 1 Tbsp. water
  • 1/3 c. chopped nuts
  • 1 (7 1/2 oz.) can refrigerated biscuits

Directions

  1. 1
    In a shallow 1-quart microwave-safe casserole or 8-inch round glass dish, combine brown sugar, butter and water.
  2. 2
    Microwave on High for 1 minute, uncovered.
  3. 3
    Stir to melt butter.
  4. 4
    Stir in nuts.

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