Monkey Chow

Directions

1. 1
   Combine the chocolate chips, peanut butter, butter and malted milk in a medium microwave-safe bowl.
2. 2
   Microwave in 30 second increments, stirring in between, until smooth.
3. 3
   Put the cereal in a large bowl, pour in the melted chocolate-peanut butter and stir until evenly coated.
4. 4
   Allow the cereal to cool slightly, and then tranfer to a large brown paper bag or resealable plastic bag.
5. 5
   Add the confectioners' sugar, bananas and butterscotch chips.
6. 6
   Tightly close or seal the bag and toss to coat well.
7. 7
   Store in an airtight container for up to 3 days.