Monkey Munch

6 ingredients
5 steps

Ingredients

  • 9 cups Crispix cereal
  • 1 cup non-dairy chocolate chips
  • 1/2 cup peanut butter
  • 1/4 cup celeb lactose-free margarine
  • 1 teaspoon vanilla
  • 1 1/2 cups icing sugar

Directions

  1. 1
    Melt together chocolate chips, butter and peanut butter.
  2. 2
    Stir in vanilla.
  3. 3
    Add cereal and stir until well coated.
  4. 4
    Place cereal in a ziploc bag with the icing sugar. Shake the bag until all the chocolate is covered with sugar.
  5. 5
    Place on a cookie sheet to dry. Then refridgerate.

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