Monterey Chicken

Directions

1. 1
   Preheat oven to 375F, while heating, Pound Chicken Breasts with tenderizer to flatten.
2. 2
   (This helps chicken get tender & juicy and hold toppings)
3. 3
   Bake Chicken for 20 minutes on a baking pan (use foil and non stick spray before placing chicken onto pan)
4. 4
   Fry Bacon while chicken cooks.
5. 5
   (Do not burn)
6. 6
   Pull chicken from oven, drain juices, cover with BBQ sauce.
7. 7
   Lay 2 strips bacon in an X pattern on top of BBQ sauce, sprinkle with diced tomatoes, then sprinkle cheese over tomatoes covering the chicken breast.
8. 8
   Turn oven to broil and allow to heat up.
9. 9
   Place Chicken under broiler until cheese melts.
10. 10
    Remove from broiler and sprinkle with chives!